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Arrange brownies on 4 serving plates. In a medium saucepan, prepare Hank's Hot Fudge by stirring Chocolat Vitale into milk over medium heat. Top brownies with scoops of ice cream and drizzle with the hot fudge. Add a generous dollop of whipped cream to each sundae, and serve immediately. For a thinner fudge consistency, add another half ounce to full ounce of milk. |